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grilled chicken breasts on rice pilaf

Saturday Dinner

By | Saturday Dinner

Saturday, June 15 – 6:00 – 8:00 P.M.
A la carte menu includes Soup, Salads, Shrimp Remoulade, Smoked brisket bites, Cheeseburger, Summer Pasta, Beef Burgundy, Rosemary-crusted pork loin, Charbroiled Chicken Breast, Desserts and childs menu.

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James D Smith Sr. 1969ish

50 Nights of Summer

By | Specials

We are celebrating 50 years as a Family-Owned and Operated Business with 50 Nights of Summer. Receive $50 off Log Cabin or Log Suite stays Sunday night – Thursday night, May 28 through September 29, 2019. Use Promo Code: 50NIGHTS.

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James D Smith Sr. 1969ish

Our History

By | History
We are celebrating 50 years as a Family-Owned and Operated Business! 1969 1974 1982 1998 Every so often, across this great and bountiful country, Mother Nature is especially kind to a certain small slice of her landscape. These special places are distinguished by their visual or geological esthetics as well as an intangible “energy” or “feel” about them. The Retreat at Artesian Lakes is such a place, and for over a century has served as a retreat for outdoor and nature enthusiasts, a special place for respite and rejuvenation. The story begins eons ago when this land was in the center of an “ox-bow” of the Trinity River for many thousands of years. What this means is that the river...
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Sunday Brunch at Hilltop Restaurant and Herb Garden

Sunday Brunch

By | Sunday Brunch

11:00 A.M. to 2:00 P.M.
Our Sunday Brunch boasts a large variety of Hilltop fare in a scenic lakeside setting. Each Sunday, Traditional favorites like Belgian Waffles and Custom Omelets are paired with Hilltop specialties and a delicious selection of desserts.

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dining room

Seafood Dinner

By | Seafood Buffet

Friday, June 14 – 6:00 & 8:00 P.M.
Introducing our new a la carte Seafood Dinner. Menu includes Gumbo, Crawfish Etouffee, Lemon-battered Fried Shrimp, Lemon-battered Fried Catfish, Tuscan Chicken, Tilapia Veracruz, our famous Bread Pudding with Jack Daniels Sauce and a child’s menu.

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