Saturday Dinner Buffet

By April 20, 2017Dinner Buffet
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Saturday Dinner Buffet

April 22, 2017

Crisp Romaine lettuce, Basil Buttermilk & House Vinaigrette, Gussied up Melba Toast Croutons, Shaved Red Onion, Grape Tomatoes, Cucumbers, Salad Peppers, Black Olives, Toasted Salad Seeds, Jalapeno Jelly

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Roast Angus Beef with Mushroom Sauce

&

Oven Roasted Basa with Crawfish & Spinach

Accompanied by;

Wild Rice Pilaf

Fresh Vegetable Medley

Homemade yeast rolls

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Assortment of Our Homemade Desserts

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        Iced Tea & Coffee included

        $24.95 plus tax & gratuity

       Reservations required

Reservations are required.  Call (832) 397-4008.