“The Grille”, located at the pool, daily (except Sunday) from 11 A.M until close, during Spring Break and from Memorial Day through Labor Day.

Hours are subject to Resort Occupancy & Weather – Cash & Room Charges Only

The Grille is closed off season.

The Grille

Hamburger – $5
100% beef patty on a toasted bun with lettuce, tomato, onions, pickles, mustard or mayonnaise.

  • Cheese – $.50
  • Apple wood smoked bacon – $1

Grilled Chicken Sandwich – $6
Marinated grilled chicken breast on a toasted bun with lettuce, tomato, onions & mayonnaise.

  • Cheese -$.50
  • Apple wood smoked bacon – $1

Philly Cheese Steak – $6
Sliced sirloin sautéed with bell peppers & onions served on a sub roll with provolone cheese

Chicken Salad Croissant – $6
Hilltop’s signature mint-marigold chicken salad on a toasted croissant with lettuce, tomato, and mayonnaise.

Pool Chopped Salad – $7
Turkey, Applewood smoked bacon, lettuce, tomato, red onion, croutons and basil buttermilk dressing.

The Grille Lunch
Menu

Monday – Saturday 11AM – Close

Chicken Nuggets & Fries – $6
8 Tempura battered crisp chicken nuggets and fries served with ketchup and our basil buttermilk dressing for dipping

Turkey Club Sandwich – $6.50
Turkey breast & apple wood smoked bacon served on toasted bread with lettuce, tomato, cheese and mayonnaise

Thai Chicken Wrap – $7
Grilled Chicken Breast, crisp vegetables, Asian noodles & mint all tossed in Thai peanut sauce served in a toasted wrap


Chips – $1

Fries – $2 

Bottled Water – $1

Soda (Can) – $1

Sprite * Dr. Pepper * Coke * Diet Coke