Friday Seafood Buffet

By June 22, 2015Seafood Buffet

A favorite with resort guests and area residents alike, the menu includes Seafood Gumbo, the chef’s weekly “catch of the day” creation (such as Tilapia with Cilantro/Butter Sauce), Lemon-Battered Shrimp, Catfish with Hilltop’s Hot Pineapple Dipping Sauce, Peel-and-Eat Shrimp, Crawfish Etouffee, Chicken, Salad Bar, and Bread Pudding with Jack Daniels Sauce.

Reservations are required.  Call (832) 397-4008.